The complete baking book for young chefs

Title The complete baking book for young chefs
Book Number DB098266
Names Birnbaum, Molly.
America's Test Kitchen (Firm).
Medium Digital Books
Title Status In Process
Annotation Collection of sweet and savory recipes for aspiring young bakers. Includes instructions on how to make banana and chocolate chip mini muffins, tear-and-share pepperoni pizza rolls, chewy granola bars with cranberries and walnuts, mini tea cakes with citrus glaze, and more. For grades 4-7 and older readers. 2019.
LC Subject Baking - Juvenile literature
Talking books
Language English
This item is currently in your Book Basket.